⭐ Discover the vibrant flavors of the Mediterranean in this hands-on cooking class! Learn the secrets to creating a spectacular, authentic mezze platter entirely from scratch
Highlights
🧆 Master the art of making silky hummus, fresh herb falafel, and classic dolmas (stuffed grape leaves) from scratch
🧑🍳 Learn essential culinary techniques, flavor-building skills, and presentation tips from an expert chef
🍺 Enjoy the lively, social atmosphere of Duck Foot Brewing while crafting your dishes
🍽️ Work alongside friends or fellow foodies and feast on your homemade creations at the end
General Info
📅 Dates and times: choose directly in the ticket selector
⏳ Duration: 2 hours
📍 Location: Duck Foot Brewing
👤 Age requirement: 21+ only. Guests aged 14 to 17 may attend but must be accompanied by a parent or guardian
🥂 Drinks: A great selection of drinks will be available for purchase at the venue
❗ Please note: Booking parties will work together during class, sharing both ingredients and equipment
⏰ Please arrive 15 minutes early to allow time to park and check in
Description
Discover the vibrant flavors of the Mediterranean in this hands-on cooking class as you create a spectacular mezze platter entirely from scratch. You'll learn the secrets to making silky, restaurant-quality hummus, perfectly seasoned fresh herb falafel served with a creamy cucumber yogurt sauce and warm pita bread, and the art of rolling classic dolmas (stuffed grape leaves). Along the way, you'll gain essential techniques, tips, and flavor-building skills that will help you recreate these impressive dishes at home. Get your tickets for Mediterranean Tapas: A Mezze Platter From Scratch in San Diego!
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