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Along with a glass or two of wine and some delicious crostini and olives, you'll learn all about pasta making in an intimate class (max size 8) for 2 hours with your workshop leader Oli. You'll learn how to make perfect pasta dough, use a pasta machine, and make great cut pasta (tagliatelle etc), shapes (farfalle) and filled pasta (ravioli). All this in a super cool Vinyl cafe in East London. Your teacher, an experienced chef and pro pasta maker, will give you personal tuition to ensure you understand and enjoy fresh pasta making. You will then be able to take your pasta home with you!
Allocation: Let's go with 2 per workshop and see how it goes.