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They see me rollin', they hatin'... my exemplary sushi-making skills!
From its origins in far away Japan to it's present international popularity, sushi is now a global phenomenon... and for good reason! It's primary ingredients are healthy and quick to make: rice, fish, vegetables. Join the sushi experts from the Greenwich Pantry for a 2 hour course in sushi and sashimi making and learn how to prepare these Japanese morsels yourself! You'll leave with bags of tips on healthy cooking and how eating sushi and sashimi can help.
Don't miss this Japanese cuisine masterclass with the experts from Greenwich Pantry!


