Mother’s Day Blossom Brunch by Chotto Matte

Tickets
🎫 General admission ticket for 1 person to the brunch, including 7 courses and a glass of Laurent Perrier Champagne

General Info
📅 Date: Sunday 22nd March 2020
🕒 Time: 12pm-4pm
📍 Location: Chotto Matte
👤 Age requirement: 18+ with valid ID
♿ Accessibility: there is disabled access - please notify the venue (contact information provided in your Fever ticket and confirmation email)
❓ Please note: bookings require 2 guests minimum and can reach a maximum of 8 guests. You must let the venue know if you purchase multiple tickets separately and wish to be seated together. There are no refunds or exchanges on this plan. An optional service charge of 13.5% will be billed on the day

Blossom Brunch Menu

• Cassava & sweet potato chips with blossom dip
• Smoked duck tataki tostadita with poached nashi pear, plum yogurt
• Hamachi tiradito with yellowtail, apple truffle ponzu
• Pan fried diver scallop with aji yuzu causa, cherry ponzu
• Soft sheel crab tempura with red lentil, pickled shallot, olive yuzu mayo
• Gunkan and termari sushi with salmon, yellowtail, sea bream
• Pollo picante with chicken, coriander potato
• Hibachi sticks: pink fluffy cheesecake, pineapple, meringue, cherry sauce

Description
This Mother's Day, celebrate Japan’s beautiful cherry blossom festival in Soho! A menu of pretty-in-pink courses has been creatively curated to tie into the Japanese Sakura season. Dine on Smoked Duck Tataki Tostadita, Hamachi Tiradito and Pan Fried Diver Scallop, followed by Soft Shell Crab Tempura, Gunkan and Temari Sushi. Remember to leave room for a dessert of Pink Fluffy Cheesecake and Meringue Topped Pineapple Skewers, finished on tabletop hibachi grills and dunked into a heavenly cherry sauce. Pair it with a glass of Laurent Perrier Champagne and you've got a delightful way of celebrating this special spring day!