⭐ Latam Bajo Cero 2026: the most important ice cream festival in Latam. The biggest cold industry event in Latin America returns. Two days to discover new technologies, learn about the trends transforming the sector, connect with people, and of course, discover, taste, and buy some of the most delicious ice creams of the season, prepared by renowned ice cream shops and master ice cream makers who will be part of this edition.
Highlights
❄️ Tastings, ice cream sales, and a large fair featuring the latest trends and innovations in the industry
🎤 Talks, demonstrations, and activities with national and international experts
🤝 Spaces to meet producers, brands, and entrepreneurs from the world of ice cream and the cold industry
🏆 Competitions, exhibitions, and live experiences for the whole family
🌎 A major fair that brings together innovation, technology, and trends from all over Latin America
🎁 Give unforgettable memories to someone special! Purchase a gift card for Latam Bajo Cero here
General Info
📅 Date: August 1 and 2, 2026
🕛 Time: Saturday and Sunday: 12:00 PM to 8:00 PM
📍 Location: Polo Apoquindo (Apoquindo 5421, Las Condes. Near Manquehue Metro)
👤 Age: suitable for all ages
🏢 Organized by: Glovox
♿ Accessibility: the venue is accessible for people with reduced mobility
🎟️ Includes:
- Festival admission
- A simple ice cream
Description
Latam Bajo Cero is the most important cold industry event in Latin America and an unmissable experience for all ice cream lovers. For two days, Polo Apoquindo will bring together manufacturers, entrepreneurs, experts, brands, and the general public for a celebration that combines innovation, knowledge, and lots of flavor. Attendees will be able to discover, taste, and buy some of the season’s most outstanding ice creams, learn about new offerings, trends, and ventures, and enjoy activities specially designed to bring the world of ice cream closer to the whole family.
Alongside this gastronomic experience, the fair will feature a wide exhibition of companies, technologies, and solutions related to refrigeration, air conditioning, and the cold chain—industries essential for preserving food, medicines, and products that are part of our daily lives. The program will include talks, live demonstrations, competitions, networking spaces, and activities for professionals and enthusiasts, making Latam Bajo Cero a unique platform to learn, connect, and discover the future of a key industry for the region’s development.
Whether you come to try the ice creams, for the latest industry innovations, or simply to enjoy a different experience, Latam Bajo Cero 2026 invites you to enjoy the cold like never before. Get your tickets for Latam Bajo Cero in Santiago!
