Reserve a table at Quartier

What you get:

• A reservation for the Quartier restaurant; a fine dining experience

Sample Menu
Starters

• Sautéed Tiger prawn, crispy cassava, Huancaina sauce
• Foie Gras and chicken liver bonbon, caramelised pear, Melba toast
• Pan fried scallops, cauliflower couscous, Iberico ham, mango dressing

Main Courses

• Orkney beef fillet, Scottish lobster, rainbow chard, black truffle mousseline
• Halibut, langoustine crust, quinoa, black Riviera olive
• Soybean burger, avocado, Eight tomato relish, spicy hand cut chips (v)

Desserts:

• Rhubarb Flower: A wonderfully light whipped vanilla yoghurt with a rhubarb, violette and raspberry centre on a crisp coconut biscuit
• Amarena: A delicate cherry shell delicately infused with a hint of tarragon filled with bitter almond cream and almond crumble with slow cooked cherries
• Summer Apple: A beautifully crafted vanilla infused apple and lime case, filled with apple mousse and a Granny Smith apple, lime and dill marmalade.

Why this reservation is for you:
Nestled within a special private members club, you’ll find a restaurant with an outstanding reputation for palate perfection! The basis of their extensive menu is classic European cuisine with British seasonal ingredients. The venue also boasts an impressive wraparound terrace to enjoy an aperitif before your meal. From here, you have views of some of finest sights north of the Thames. The restaurant also prides itself on its locally sourced cheese and wine which comes from South-West France where even the direction of the wind across the vineyard has been taken into consideration. Indulge yourself in one of London’s most luxurious venues!