Reserve a table at Le Restaurant de PAUL!

What you get:

• Guaranteed reservation for 1 at Le Restaurant de PAUL at Tower 42

Sample menu:
Starters

• Charcuterie board made for one - saucisson sec, Bayonne ham, coppa, rosette, smoked duck, pork pâté & cornichons
• Camembert au four - oven baked camembert, rosemary, garlic & honey, toasted PAUL baguette (v)
• Soupe de petit-pois - pea soup, chorizo, yoghurt, PAUL bread

Main courses

• Entrecôte - 10oz dry-aged rib-eye steak, Provençal tomato, house seasoned chips, green peppercorn sauce
• Sea bream Royale - spring asparagus, edamame, capers, cherry tomato & black olives
• Duck confit - braised peas & carrots à la Française, Bordelaise sauce
• Chicken paillard - pan-fried flattened chicken breast, tender stem broccoli, lemon & tarragon dressing

Desserts & cheese

• Petit fromage board - fourme d’ambert, tomme, camembert & mini Rocamadour & Reblochon with grapes, apple
• Crème brûlée - vanilla baked egg custard
• Peach & red fruit crumble - homemade red berry & peach crumble, vanilla ice cream

Why you should make a reservation at Le Restaurant de PAUL at Tower 42:
Pairing authentic French cuisine with a destination wine, champagne and cocktail bar and an in-house bakery, Le Restaurant de PAUL brings a contemporary burst of colour and energy to Old Broad Street. Relax in armchairs and 1950’s-style benches, surrounded by mirrored panels, muted lighting, and splashes of emerald, aquamarine and ruby. Find Le Restaurant de Paul in London equidistant between Liverpool Street and Bank stations.