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Related categories
What will you enjoy?
🍽️ 4-course menu created by Martina Puigvert, awarded Best Young Chef 2024 by the Michelin Guide
🎶 Live music to complete the evening with an elegant, intimate and vibrant atmosphere
✨ Our version of Coca de San Juan prepared by our pastry chef accompanied with a punch bowl for two at Punch Room Barcelona, the vibrant speakeasy-style cocktail bar
General Info
📅 Date: Monday, June 23rd
🕑 Time: at 7:30 p.m. and at 9:30 p.m
📍 Location: Veraz, in The Barcelona EDITION
4-course tasting menu Les Cols x Veraz
Description
On June 23rd, celebrate the Sant Joan festival at Veraz with a 4-step tasting menu created by our chef partner Martina Puigvert, awarded Best Young Chef 2024 by the Michelin Guide. Immerse yourself in a unique evening, impregnated with the magic of the shortest night of the year and enlivened with live music. Culminate the experience with an exclusive punch bowl for two and petit fours at our speakeasy-inspired cocktail bar Punch Room. Get your tickets for the Verbena de San Juan at Veraz!
🍽️ 4-course menu created by Martina Puigvert, awarded Best Young Chef 2024 by the Michelin Guide
🎶 Live music to complete the evening with an elegant, intimate and vibrant atmosphere
✨ Our version of Coca de San Juan prepared by our pastry chef accompanied with a punch bowl for two at Punch Room Barcelona, the vibrant speakeasy-style cocktail bar
General Info
📅 Date: Monday, June 23rd
🕑 Time: at 7:30 p.m. and at 9:30 p.m
📍 Location: Veraz, in The Barcelona EDITION
4-course tasting menu Les Cols x Veraz
- Appetizers from the garden: green asparagus in charcoal tempura , lettuce with wild mustard , accompanied by an INEDIT beer made with malt and spiced wheat with the aroma of the undergrowth
- With the scent of the undergrowth: chanterelle royale | soft velvet
- From the henhouse to the plate: fresh egg of the day | morels, wild asparagus
- With the intention of closing the circle: lamb shoulder : eggplant, samfaina, sheep's milk, wool, thyme, rosemary
- Inspired by nature: spring volcanic landscape, strawberries, carob, ratafia, buckwheat, flowers
- From vegetable confectionery: fennel macaroon : elderberry and pear gummies
- Coca de San Juan and punch bowl for 2 at Punch Room Barcelona EDITION Punch signature cocktail made with Bombay Sapphire Gin infused with hibiscus, grapefruit cordial, sandalwood syrup and jasmine tea
Description
On June 23rd, celebrate the Sant Joan festival at Veraz with a 4-step tasting menu created by our chef partner Martina Puigvert, awarded Best Young Chef 2024 by the Michelin Guide. Immerse yourself in a unique evening, impregnated with the magic of the shortest night of the year and enlivened with live music. Culminate the experience with an exclusive punch bowl for two and petit fours at our speakeasy-inspired cocktail bar Punch Room. Get your tickets for the Verbena de San Juan at Veraz!