⭐ Master the art of bao buns in this hands-on class – learn how to create the perfect dough and fillings from scratch!
Highlights
🥢 Learn to make bao dough from scratch and create the perfect pillowy texture
🍄 Choose from two mouthwatering fillings: Edamame Shiitake or Pork with Cabbage
🔪 Perfect your knife skills while prepping your fillings
🧑🍳 No experience required – everyone can join in the fun, whether you're a beginner or an enthusiast!
General Info
📅 Date and time: Choose in ticket selector
⏳ Duration: 2 hours
📍 Venue: Courtyard by Marriott New York Manhattan/Central Park, 4th Floor (1717 Broadway, New York, NY)
🍺 Outside drinks are not allowed. Drinks will be available for purchase at the venue (21+)
🎟️ Ticket: Includes all ingredients and equipment needed for the class
Description
Roll up your sleeves and get ready to master the art of bao buns! In this hands-on class, you’ll learn how to create soft, pillowy bao dough from scratch and pair it with your choice of delicious fillings. You’ll also enhance your knife skills while preparing mouthwatering Edamame Shiitake or Pork with Cabbage. Whether you're a cooking newbie or a seasoned pro, this class offers a fun and instructive experience. Enjoy the process with your friends.
Highlights
🥢 Learn to make bao dough from scratch and create the perfect pillowy texture
🍄 Choose from two mouthwatering fillings: Edamame Shiitake or Pork with Cabbage
🔪 Perfect your knife skills while prepping your fillings
🧑🍳 No experience required – everyone can join in the fun, whether you're a beginner or an enthusiast!
General Info
📅 Date and time: Choose in ticket selector
⏳ Duration: 2 hours
📍 Venue: Courtyard by Marriott New York Manhattan/Central Park, 4th Floor (1717 Broadway, New York, NY)
🍺 Outside drinks are not allowed. Drinks will be available for purchase at the venue (21+)
🎟️ Ticket: Includes all ingredients and equipment needed for the class
Description
Roll up your sleeves and get ready to master the art of bao buns! In this hands-on class, you’ll learn how to create soft, pillowy bao dough from scratch and pair it with your choice of delicious fillings. You’ll also enhance your knife skills while preparing mouthwatering Edamame Shiitake or Pork with Cabbage. Whether you're a cooking newbie or a seasoned pro, this class offers a fun and instructive experience. Enjoy the process with your friends.
