Rice Baking Class - Creating Healthy and Delicious Desserts!

⭐️ We welcome all dessert enthusiasts and those seeking healthier options. Are you ready to embark on a delightful journey of crafting beautiful desserts in a cozy environment at Agit while making new friends?

The images are in order 1) Mini Rice Cake, 2) Snowflake Ice Mooncake and 3) Ukishima.

Tickets
🎫 Ukishima One-Day Class

• Ukishima is a special rice dessert made with local rice flour and sweet bean paste. It's a healthy treat that's perfect for anyone, even if you can't eat wheat. Plus, there's no need for baking or frying; it's all about creating a sweet and moist dessert
• Flavors: You get to choose two flavors from a variety of options, like chocolate, green tea, Earl Grey, mugwort, black sesame, strawberry, and sweet pumpkin
• What you'll make: One plate of rice castella (8 pieces)

🎫 Mini Flower Rice Cake One-Day Class

• Make cute mini rice cakes by steaming baekseolgi and decorating them with sweet bean paste
• What you'll make: Mini rice cake

🎫 Snowflake Ice Mooncake One-Day Class

• Experience making snowflake ice moon cake, a delightful frozen dessert. It's like making flower-shaped treats with a chewy rice skin wrapped around sweet bean paste
• What you'll make: A set of 9 snowflake pastry cases
  
  

Highlights
🍰 Create handmade rice bread without preservatives
🌾 Discover a range of dessert recipes crafted with easily digestible and satisfying rice
🌸 Acquire dessert creation and decoration techniques
🤗 Enjoy the delight of hands-on dessert making and relish your delectable creations

General Information
📅 Dates and times: select your dates/times directly in the ticket selector
⏳ Duration: approx. 2 hours
📍 Location: Anjihye Agit (#301, 167-6 Euljiro, Jung-gu, Seoul)
❗ Tickets for this event cannot be exchanged or refunded after purchase. For more information, see here
📱 You will find more information about your booking in your confirmation email

Description
Welcome! We invite you to An Ji-Hye's Agit, located in the heart of Seoul, Euljiro, offering a unique rice baking experience. In An Ji-Hye's Aigit’s class, we create desserts using gluten-free rice, known for its health benefits and versatility in dessert making.