Highlights
🍶 Make your own one-of-a-kind traditional liquor
🎁 Give a special gift to friends and family, including a label full of sincerity
😌 Healing from simple labor and the small pleasure of tasting more than three glasses
General Info
📅 Dates and times: select your preferred date and time directly in the picker
📍 Location: Getmoroo Brewery
👤 Age requirement: 20 years old or older (includes tasting)
🅿️ Parking: Up to 2 cars
🥂 Please note that sensitive individuals should be cautious as the class includes tasting more than three glasses
❗ Tickets are non-exchangeable and non-refundable after purchase. For more information, please consult here
📱 Note: Please check the purchase confirmation email sent after purchase
Description
Getting a whole barrel of sake from tiny microorganisms is a special experience that you make with your own hands. ‘Getmoroo Brewery’ is a workshop run by a fifth-year brewer and expert in Korean alcohol that offers classes in Korean alcohol with a modern twist on traditional methods. In the class, you make takju (traditional unfiltered rice wine) using traditional methods, learn the basics of brewing, and seal your homemade sake with your own label to create a one-of-a-kind gift. You can experience a variety of flavors by tasting more than three types of alcohol, and you can brew at home using the recipes provided. It makes the perfect return gift for friends and family who love alcohol, and the process of moving your hands and concentrating provides the perfect healing time for yourself. Join the ‘Getmoroo Brewery’ class now and discover a new joy in tradition!































