Lobster Tuesdays at Marion Miami

Tickets
🎫 Standard Dinner for 2 people: includes the Standard 3-course menu plus a cocktail or wine per person
🎫 Premium Dinner for 2 people: includes the Premium 3-course menu plus a glass of champagne per person

Highlights
✨ Beautifully-remodeled luxurious dining room & a luscious garden terrace for al fresco dining under the stars
🍽️ Delicious prix fixe seafood menu with dessert and drinks included
🍷 Hand-crafted cocktails or sommelier-selected wines for Standard tickets, plus an amazing selection of champagnes for Premium tickets
🎵 Groovy sounds by DJ Hushmoney throughout the experience
🎁 Fever benefit: exclusive prix fixe menu

General Info
📅 Date: available on Tuesdays (select your date during purchase)
🕒 Time: reservations available from 7pm to 8:30pm
📍 Location: Marion Miami
👤 Age requirement: 21+ with valid ID
📱 Please see your Fever ticket & confirmation email for more information on how to make your reservation

Prix Fixe Menus
Standard Dinner for 2

• Creamy Lobster Bisque Soup: Atlantic lobster meat, crème fraiche, chives (one soup per person)
• Grilled Lobster Tails: 2 large lobster tails smothered with a buttery garlic herb sauce, cooked over a tableside charcoal grill
• Strawberry Shortcake: with old-fashioned vanilla rum ice cream
• Cocktail or wine

Premium Dinner for 2

• Kobe and Lobster Sushi Roll: A5 Kobe beef, asparagus tempura, Russian Osetra karat caviar. Sommelier Sake Suggestion: By The Glass - Dassai 39 Junmai Daiginjo
• Grilled Lobster Tails: 2 large lobster tails smothered with a buttery garlic herb sauce, cooked over a tableside charcoal grill
• Strawberry Shortcake: with old-fashioned vanilla rum ice cream
• 2 glasses of champagne

Description
Marion offers their weekly seafood love affair every Tuesday. Enjoy the ambiance of their alluring and upscale lounge—a truly sophisticated and glamorous escape—as you delight in the delicate sweetness and savory richness of your favorite shellfish. Groove to the sounds of DJ Hushmoney, and enjoy an extravagant evening filled with indulgent cuisine in the form of an exciting pre fixe menu exclusively for Fever reservations. Savor perfectly paired wines specially selected by the sommelier, an amazing selection of champagnes available by the glass, and new tantalizing hand-crafted specialty cocktails debuting on Lobster Tuesdays, such as the Le Bellini with ripe, white peach stirred into crisp prosecco for a refreshing experience second to none in Miami.