Similar experiences
- Courtyard Marriott Woodland Hills
Handmade Fettuccine with Alfredo Sauce in Los Angeles
May 26 - Jun 21$69.00 -
Brewyard Beer CompanyHandmade Tortillas & Tacos Al Pastor Cooking Class
Jun 28 - Jul 19$69.00 -
Cambria Hotel BurbankClassic Handmade Ravioli - LA
May 30 - Jun 28$69.00 - Chefs Greenhaus Kitchen Studio
Neapolitan Pizza in LA
Jun 19 - Jul 24$69.00 - Castanea CafΓ©
Italian Lunch - Slice to Meet You
May 25 - Dec 31$19.00 - Courtyard Marriott Woodland Hills
Classic Handmade Pasta with Bolognese Sauce in LA
Jun 30$69.00 -
Garçons de CaféFresh Handmade Pasta Alla Checca
May 31 - Jun 28$69.00 -
City Club Los AngelesDining in the Dark: A Unique Blindfolded Dining Experience at City Club
Jun 26 - Sep 18From $80.00 -
Moxy Downtown Los AngelesPlant Based Vegan Sushi - LA
Jun 24 - Jul 9$69.00 -
Hyatt Place LAX / Century BlvdDelicious Donuts - LA
New!Jul 18$69.00
Discover our top experiences
-
Uniqlo Field at Dodger StadiumDroneArt Show: Harry Potterβ’ - World Premiere in Los Angeles: Celebrate 25 Years of Magic!
Jun 13From $33.80 - City Club Los Angeles
Dining in the Dark: A Unique Blindfolded Dining Experience at City Club
Jun 26 - Sep 18From $80.00 -
Secret Location Los AngelesMalibu Mystery Picnic: Self-Guided Foodie Adventure
Jun 1 - Jul 31From $20.00 -
Santa BarbaraABBA Under the Stars at Hilton Santa Barbara Beachfront Resort
Jun 5From $44.00 -
The Eli and Edythe Broad StageBallet of Lights: Sleeping Beauty in a Sparkling Show
Aug 29 - Oct 4From $46.44 -
The MontalbΓ‘n TheatreThe Empire Strips Back: A Burlesque Parody
Oct 1 - Oct 11From $67.36$51.36 -
The ObscureThe Obscure: Distillery & Cocktail Experience
May 27 - Jun 28From $53.98 -
Secret Location Los AngelesSouth Bay LA Mystery Picnic: Self-Guided Foodie Adventure
Jun 2 - Jul 31From $20.00 -
El Portal TheaterMARVELous The Show - Los Angeles Waitlist
- Castaic Lake Park Headquarters
Cali Splash Park at Castaic Lake
May 25 - Sep 6From $35.00 -
Warner Bros. Studio Tour HollywoodSuperman Experience: Defenders Unite
May 25 - Nov 19From $29.00 -
CineVitaTeen Beat Live | 80s Movie Mixtape
May 29 - Jun 27From $21.85 -
Natural History Museum of Los Angeles CountyNatural History Museum of Los Angeles County: Entry Ticket
May 25 - Aug 19From $18.00 - Universal Studios Hollywood
Skip the Line: Express Ticket at Universal Studios Hollywood
May 26 - Jul 18From $275.50 -
Bubble Planet: An Immersive Experience - Los AngelesBubble Planet Fun Pass: Your 6-Month Unlimited Access to Bubble Planet Los Angeles!
From $37.90
Tickets
π« Cooking class & Entry Into Giveaway for 1 person
Highlights
π¨βπ³ 2-hour live virtual class taught by Chef Logan Scheer, founder of Ingrediology
π Ingredient shopping list and custom recipe for chocolate mousse dessert
π Entry to win a free Valentine's Day Care Package (paired wine from and macarons from Boston Bonbon)
General Info
π Date: February 12th, 13th and 14th (select when you purchase)
π Time: 1:00 pm - 3:00 pm
π Venue: your home
π€ Age requirement: 21+ with valid ID
π± Next steps: You will receive a link after purchase to access the virtual event
Menu
β¨ Moules Mariniere - "Sailor Mussels" simmered with leeks, garlic, and white wine. Served with crusty bread for catching all the flavorful liquor
π₯© Filet Mignon and Red Wine Sauce - Cook the perfect steak, done the way YOU want it.
π₯ Pomme Puree - Whipped potatoes
π«π· Haricot Verts - French green beans
π« Make-Ahead Chocolate Mousse - Included YouTube video for preparation before class
Description
Impress your special someone with a luxurious, 3-course meal - all from the comfort of your own home! This Valentine's Day, join an interactive virtual class and cook alongside your instructor Logan Scheer. Logan is the owner of Ingrediology and a seasoned chef instructor with 10+ years of experience cooking delicacies across the world. He'll show you how to make the perfect Valentine's Day dinner for two: Moules Mariniere ("sailor mussels" simmered with leeks, garlic, and white wine), filet mignon, pomme puree (whipped potatoes), and haricot verts. As a bonus, Logan will also share a private link to his chocolate mousse tutorial for you to prepare the perfect dessert to finish off your meal. You'll learn tips and tricks that will wow your partner, gain cooking confidence, and discover a fresh take on dining in at this fun-filled, hands-on live cookery class!
π« Cooking class & Entry Into Giveaway for 1 person
Highlights
π¨βπ³ 2-hour live virtual class taught by Chef Logan Scheer, founder of Ingrediology
π Ingredient shopping list and custom recipe for chocolate mousse dessert
π Entry to win a free Valentine's Day Care Package (paired wine from and macarons from Boston Bonbon)
General Info
π Date: February 12th, 13th and 14th (select when you purchase)
π Time: 1:00 pm - 3:00 pm
π Venue: your home
π€ Age requirement: 21+ with valid ID
π± Next steps: You will receive a link after purchase to access the virtual event
Menu
β¨ Moules Mariniere - "Sailor Mussels" simmered with leeks, garlic, and white wine. Served with crusty bread for catching all the flavorful liquor
π₯© Filet Mignon and Red Wine Sauce - Cook the perfect steak, done the way YOU want it.
π₯ Pomme Puree - Whipped potatoes
π«π· Haricot Verts - French green beans
π« Make-Ahead Chocolate Mousse - Included YouTube video for preparation before class
Description
Impress your special someone with a luxurious, 3-course meal - all from the comfort of your own home! This Valentine's Day, join an interactive virtual class and cook alongside your instructor Logan Scheer. Logan is the owner of Ingrediology and a seasoned chef instructor with 10+ years of experience cooking delicacies across the world. He'll show you how to make the perfect Valentine's Day dinner for two: Moules Mariniere ("sailor mussels" simmered with leeks, garlic, and white wine), filet mignon, pomme puree (whipped potatoes), and haricot verts. As a bonus, Logan will also share a private link to his chocolate mousse tutorial for you to prepare the perfect dessert to finish off your meal. You'll learn tips and tricks that will wow your partner, gain cooking confidence, and discover a fresh take on dining in at this fun-filled, hands-on live cookery class!