⭐ A Taste of Italy: Handcrafted Pappardelle starts with flour, fresh ingredients, and a table ready for rolling. Step into a casual class and turn handmade ribbons into dinner.
Highlights
👩🍳 Join a hands-on pasta class guided step-by-step by a chef
🍝 Roll silky pappardelle ribbons and simmer vibrant mushroom bolognese
🤝 Share equipment and ingredients with your group around the table
🍷 Bring beer or wine if you’re 21+ and ready to cook
General Info
📅 Date & Time: select your date & time directly in the ticket selector
⏱️ Duration: 2 hours
📍 Location: Holy Virgin Protection Orthodox Cathedral, 59 E 2nd St, New York
👤 Age requirement: classes are intended for adults 21+; ages 14 to 17 must be accompanied by a parent or guardian
❗ Important: BYOB is welcome for guests 21+, with beer and wine only
📝 Please note: arrive 15 minutes early to check in
Food and Drink
🍽️ What’s Included: all equipment and ingredients for handmade pappardelle and mushroom bolognese
Description
Start by mixing and kneading fresh dough, then roll it into wide pappardelle ribbons under your chef instructor’s guidance. As the pasta takes shape, you’ll prepare a vibrant mushroom bolognese and learn the cues for that al dente bite.
The class stays casual and hands-on, with small groups sharing tools, ingredients, and plenty of taste-testing along the way. Get your tickets now for A Taste of Italy: Handcrafted Pappardelle: New York City!
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