⭐ Fresh Pasta in Color brings beet-bright dough and classic pasta to the table. Roll, shape, and sit down to the meal you helped make.
Highlights
👩🍳 Learn fresh pasta hands-on in a casual two-hour cooking class
🍝 Roll classic and beet-infused doughs, then shape tagliatelle by hand
🌿 Taste lemon, feta, basil, walnuts, squash, brown butter, and sage
🤝 Cook in pairs while sharing ingredients, equipment, and delicious discoveries
General Info
📅 Date: Friday, November 6, 2026
🕒 Time: 6:00 PM–8:00 PM
⏱️ Duration: 2 hours
📍 Location: The Hotel Majestic, 1500 Sutter St, San Francisco, CA
👤 Age requirement: intended for adults 21+; ages 14–17 must be accompanied by a parent or guardian
❗ Important: drinks are not included in the ticket price and outside beverages are not permitted
📝 Please note: arrive 15 minutes early to check in
Food and Drink
🍽️ What’s Included: hands-on instruction, shared ingredients and equipment, two fresh pasta preparations, and a meal at the end
Description
Step into The Hotel Majestic and get flour on your hands as you mix classic dough beside a beet-infused version, then roll and shape fresh pasta with your cooking partner, building a lasting kitchen skill.
At the table, a memorable meal comes together: beet tagliatelle with lemon, feta, basil, and walnuts, followed by pappardelle with butternut squash, brown butter, and sage. No experience is needed, just curiosity and appetite. Get your tickets now for Fresh Pasta in Color: San Francisco!
