Reserve a table at The Rib Room!

What you get:

• Guaranteed reservation for 1 at The Rib Room

Sample menu:
Starters

• Loch Fyne smoked salmon with parsley, shallot and caper salad
• Heritage beetroot salad, Rosary goat's cheese and beetroot vinaigrette (v)
• Pan seared duck liver, smoked Gressingham duck breast, rhubarb purée and braised chicory

Mains

• Chargrilled sirloin of dry aged beef, slow cooked short rib, purple sprouting broccoli and bone marrow sauce
• Pan fried guinea fowl supreme, potato wrapped leg, swede purée, braised leeks and wild mushroom jus
• Pearl barley and celeriac risotto, baby carrots, confit onions and parmesan velouté

Desserts

• Banana soufflé with Gianduja ice cream
• Flourless orange cake, citrus fruits and almond ice cream
• Pistachio and cherry baked Alaska, buttermilk sponge, cherry compote and crunchy meringue

Why you should make a reservation at The Rib Room:
Located off Sloane Street in the heart of fashionable Knightsbridge, the elegant Rib Room Bar and Restaurant has been a bastion of British cuisine for over 50 years. Executive Chef Simon Young’s menu features classic dishes using the finest seasonal fayre from across the British Isles, from trusted suppliers with impeccable provenance.