Highlights
🍝 Learn to make fresh semolina pasta from scratch
🧀 Craft creamy ricotta–parmesan ravioli filling
🥣 Prepare a rich white béchamel sauce to finish your dish
General Info
📅 Date & Time: April 18, 5:00 p.m.
📍 Location: AC Lounge, Salt Lake City
⏳ Duration: 2 hours
👤 Age requirement: 21+ only (valid ID required)
⏰ Please arrive 15 minutes early for check-in
🥂 Drinks are not included; available for purchase at the venue
🍽️ Per local law, a food item must be purchased to order alcoholic beverages
👥 Guests in the same booking party will share ingredients and equipment
Description
Take a trip to Italy without the airfare and discover the joy of crafting artisan ravioli from scratch. Learn to roll silky semolina dough, prepare a creamy ricotta–parmesan filling, and finish your pasta with a luxurious white béchamel sauce. This hands-on class is designed to help you master essential techniques and create a dish that will impress at your next dinner party. Get your tickets for Artisan Ravioli Cooking Class now!
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