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Related categories
Highlights
🍜 Master a comforting bowl of Japanese ramen from scratch
🍵 Learn how to create our Chef's version of a classic shoyu broth with bonito flakes, pork and chicken bones
🔪 Learn knife skills and discover how to choose quality pre-made Ramen noodles
🍺 Enjoy the class inside a local brewery with drinks available for purchase
👨🍳 Hands-on experience with expert guidance—no experience needed!
General Info
🧂 All you need to bring is your curiosity and appetite—ingredients and tools are provided
📅 Date & Time: choose from the ticket selector
👤 Age requirement: 21+ only (valid ID required)
⏳ Duration: 2 hours
🍶 Drinks: Available for purchase at the venue (outside drinks not allowed)
👫 Booking parties work together, sharing ingredients and equipment
Description
Escape to the streets of Tokyo in this hands-on class where you'll learn how to craft an authentic bowl of Japanese ramen from scratch. From prepping fresh ingredients with proper knife skills to simmering a rich, flavorful shoyu broth with pork and chicken bones, you’ll be guided every step of the way. Top it all off with traditional garnishes and slices of tender pork shoyu, and enjoy your creation in a fun, social setting. Get your tickets for Make Your Own Ramen Cooking Class now!
🍜 Master a comforting bowl of Japanese ramen from scratch
🍵 Learn how to create our Chef's version of a classic shoyu broth with bonito flakes, pork and chicken bones
🔪 Learn knife skills and discover how to choose quality pre-made Ramen noodles
🍺 Enjoy the class inside a local brewery with drinks available for purchase
👨🍳 Hands-on experience with expert guidance—no experience needed!
General Info
🧂 All you need to bring is your curiosity and appetite—ingredients and tools are provided
📅 Date & Time: choose from the ticket selector
👤 Age requirement: 21+ only (valid ID required)
⏳ Duration: 2 hours
🍶 Drinks: Available for purchase at the venue (outside drinks not allowed)
👫 Booking parties work together, sharing ingredients and equipment
Description
Escape to the streets of Tokyo in this hands-on class where you'll learn how to craft an authentic bowl of Japanese ramen from scratch. From prepping fresh ingredients with proper knife skills to simmering a rich, flavorful shoyu broth with pork and chicken bones, you’ll be guided every step of the way. Top it all off with traditional garnishes and slices of tender pork shoyu, and enjoy your creation in a fun, social setting. Get your tickets for Make Your Own Ramen Cooking Class now!







