Chef's Experience Macáya | Pullman Ibirapuera

A table for 16 people. A Chef. A unique recipe. And endless possibilities for exchange.

An exclusive experience for those who enjoy gastronomy and discovering new flavors. At a shared table for only 16 participants, the Chef leads an intimate workshop where each edition explores a different recipe. A gathering to cook, learn techniques, share experiences, and discover new perspectives on gastronomy. Ideal for those who wish to participate alone or accompanied.

Highlights

• Practical workshop led by the Chef
• This edition: Tartar de Mignon – filet mignon finely chopped with a knife tip, topped with tobiko roe and cured egg yolk
• Special welcome drink (alcoholic or non-alcoholic)
• Appetizers served during the experience
• Tasting of the recipe prepared during the workshop
• Water, sodas, and juices included

The recipe presented may vary with each edition, making every meeting a new experience.

General Info
📅 Date and time: select your dates and times directly from the ticket selector
Important: arrive on time for your ticket slot to begin the class.
⏳ Duration: approximately 1h 30m
📍 Location: Pullman Ibirapuera - Rua Joinville, 515 - Vila Mariana
👤 Age requirement: recommended for ages 18 and up
⚠️ Important: the experience does not include dinner. If you wish to extend your evening, you may request a reservation at the restaurant.

Description
At Chef's Experience by Macáya Gastronomia, gastronomy takes place around a shared table.
In a small group, you follow the Chef in preparing the recipe of the edition, learn techniques, ask questions, and participate in an experience built through exchange among participants. It is an environment where different stories, perspectives, and flavors come together.
This edition features Tartar de Mignon, prepared with filet mignon finely chopped with a knife tip, topped with tobiko roe and cured egg yolk.
As each meeting brings different exchanges, no edition is the same as the other. It is an opportunity to return, discover new preparations, and experience new connections.
Whether participating alone or accompanied, Chef's Experience was created for those who believe that the best gastronomic experiences happen when good food and good conversations share the same table.