Menu at El Lince Chueca

What you will enjoy
🍽️ An apparently simple menu that conceals a deep knowledge of the product and technique
✨ A restaurant by Javi Estévez, famous for his participation in the TV program Top Chef
👉 A location in the heart of the Chueca Neighborhood 

👉 By purchasing the ticket, a table is automatically reserved for as many people as the number of tickets purchased. To sit together, you must buy all the tickets in the same transaction
General Info
📅 Dates and times: select your dates/times directly in the ticket selector
📍 Location: Menu at El Lince Chueca, Madrid
👤 Age requirement: all audiences
♿ Accessibility: the venue is equipped for people with reduced mobility
❓ By purchasing your tickets on Fever, you automatically make a reservation at the restaurant. You must purchase the tickets for all diners in a single transaction; each transaction reserves a single table

Menu at El Lince Chueca, Madrid

• Cecina croquette
• Brioche of pork cheek, spicy mayonnaise and duxelle de champion
• Pig's ear, brave, lime and tajin
• Lamb sweetbreads al ajillo, green asparagus, snow peas and egg yolk
• Stewed pochas with verduas and piparras or Stew of tripe, trotters and snout
• Strawberries stewed in PX with mascarponne and whipped cream ice cream
• With a drink - Glass of wine, beer, soft drink or water

Description
El Lince, Javi Estévez's new venture in Madrid, is a simple tavern with modern decor and attentive service. Despite its youth, it shows great professional maturity and clarity of ideas. It stands out for the cook's sensible cuisine, apparently simple, that conceals a deep knowledge of the product and technique. Well-executed popular recipes, including some offal dishes such as sweetbreads and brains. There are also cecina croquettes, tripe, shank, ear confit, deboned trotters… all with the finesse and elegance that characterize Javi Estévez. The Madrid-born chef trained at great establishments (Villena and El Mesón de Doña Filo among others), specializing in offal cuisine, before becoming famous for his participation in the TV program Top Chef. Want to treat yourself? Enjoy your menu at El Lince Chueca, Madrid!