👉 When you buy a ticket, a table is automatically reserved for as many people as the number of tickets purchased. To sit together, you will need to buy all the tickets in the same transaction
What you’re going to enjoy
👨🏻🍳 A dining experience with the seal of Chef Dani García in the heart of Jorge Juan street
💫 The sensation of enjoying the sea without leaving Madrid
🌟 A stylish beach bar in the Salamanca area, ideal for a special meal
General Info
📅 Date and time: choose your date & time directly in the ticket selector
⏳ Available hours: from 13:00 to 17:00, Monday to Friday
📍 Location: Lobito de Mar, Madrid
🍽️ Option available for people with celiac disease
⚠️ Dishes subject to market availability, may vary
🍹 Drinks not included, paid directly in the restaurant
❓ By purchasing your tickets on Fever, you automatically make a reservation at the restaurant. You must purchase the tickets for all diners in a single purchase; one table is reserved per purchase
Menu A toda vela at Lobito de Mar, Madrid
🥗 Starters (choose one)
- Russian salad with smoked eel
- Croquetas muitas
- Clams sautéed with manzanilla wine
- Tuna baby burger with lamb’s lettuce
🐟 Main Course (choose one):
- Grilled sea bass loin
- Tuna chuletón carpaccio with garlic fried eggs
- Seafood and fish dry rice (minimum 2 people)
- Chicken coquelet sarmiento rice (minimum 2 people)
🍰 Dessert:
- Fresh cheese cake
Description
A toda vela is a gastronomic plan that invites you to experience the sea in the middle of Madrid with a menu specially designed by Chef Dani García. Delicious starters, a main course to choose from that may require company to share, and a dessert that ends the experience on a high note. This plan is ideal for those looking for a special meal in a relaxed atmosphere with a Mediterranean flavour. Remember to book your tickets in the same purchase to ensure that everyone enjoys together.
Need help?
Contact SupportSelect date and session
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