Gnocchi & Basil Pesto in San Francisco



Gnocchi & Basil Pesto in San Francisco

Discover the art of homemade pasta in this hands-on gnocchi and pesto class in San Francisco. Learn to craft pillowy gnocchi from scratch and pair it with a fresh, flavorful basil pesto for a restaurant-quality dish you can recreate at home.

Highlights
🍝 Master the techniques for making perfect homemade gnocchi
🌿 Prepare a vibrant, fresh basil pesto to complement your dish
🔪 Hands-on instruction with expert guidance in a fun, casual setting
🍷 Alcoholic and non-alcoholic beverages available for purchase at the venue bar

General Info
📅 Date: Choose in the ticket selector
⏳ Time: 5:00 PM - 7:00 PM
⏰ Arrive 15 minutes early to check in
📍 Venue: The Epicurean Trader - The Ferry Building, San Francisco
🔞 Age Requirement: 21+ only
🎟️ Includes all ingredients, equipment, and hands-on instruction
👥 Work in small groups of 2-4 for a collaborative cooking experience

Description
Join us for an interactive cooking class where you’ll learn to create gnocchi from scratch, achieving the perfect texture and flavor every time. Paired with a bright, herbaceous basil pesto, this dish will quickly become a favorite in your home kitchen. Whether you're an experienced home cook or a beginner looking to try something new, this class is designed to be fun, engaging, and educational. 

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Getting there

The Epicurean Trader

2240 Market Street, San Francisco, 94114

    2240 Market Street, San Francisco, 94114

    Select date and session

    Getting there

    The Epicurean Trader

    2240 Market Street, San Francisco, 94114

      2240 Market Street, San Francisco, 94114