Fresh Pasta 101 in Chicago

⭐ Immerse yourself in the flavors of Italy with a hands-on pasta-making class. Learn to craft fresh fettuccine and a creamy Alfredo sauce in a fun and social atmosphere

Highlights
🍝 Make pasta dough from scratch and shape it into perfect fettuccine
👩‍🍳 Learn how to prepare a rich Alfredo sauce with guidance and audience participation
🍷 Drinks available for purchase to enhance your experience
👥 Ideal for cooking enthusiasts and beginners alike—enjoy a collaborative and interactive class
🥂 Savor your freshly made pasta alongside fellow food lovers in a relaxed setting

General Info
📅 Date: Choose in the ticket selector
⏳ Time: 6:30 PM - 8:30 PM
📍 Location: The Westin Chicago Northwest
🔞 Age Requirement: 21+ with valid ID
🎟️ All equipment and ingredients provided

Description
Step into an Italian kitchen for an evening as you learn the art of pasta-making in this engaging class. Follow the guidance of your Chef Instructor to create fresh fettuccine pasta from scratch, roll it out, and shape it into perfection. You'll also participate in preparing a creamy Alfredo sauce that pairs beautifully with your pasta. This class is designed for everyone, from seasoned cooking enthusiasts to beginners. Enjoy a social and interactive atmosphere, perfect for team-building, a night out with friends, or simply indulging in a culinary adventure. Drinks are available for purchase to complete your experience.