⭐️ Join the Handmade Dumpling Party - San Francisco and learn to make delicious gluten-free, vegan dumplings from scratch!

Highlights
🥟 Master the art of making gluten-free, vegan millet dumpling dough.
🍄 Create a protein-packed filling with tofu, napa cabbage, and shiitake mushrooms.
🍴 Learn two cooking techniques: pan-sautéing and steaming for perfect dumplings.

General Info
📅 Dates and times: Select your dates/times directly in the ticket selector (please arrive 15 minutes early to check in)
⏳ Duration: 2 hours
📍 Location: Shared SF (739 Bryant St, San Francisco, CA 94107)
👤 Age Requirements: 18+ (Children aged 14-17 must be accompanied by a parent or guardian)
🍸 BYOB – beer and wine is welcome for those over 21
♿ Accessibility: This event is not wheelchair accessible.
❗ For this event, all sales are final and tickets can’t be refunded, changed, or modified. For more information, please refer to our T&Cs.

Description
Get ready for a hands-on dumpling-making experience at the Handmade Dumpling Party - San Francisco! You’ll start by making a gluten-free, vegan millet dumpling dough from scratch, using sorghum, rice, and tapioca flours. Afterward, prepare a savory protein-packed filling of tofu, napa cabbage, and shiitake mushrooms, paired with a flavorful sesame-tamari dipping sauce. Master the art of working with gluten-free dough—no gums or binding agents necessary! You’ll learn two essential cooking techniques—pan-sautéing and steaming—to perfect your dumplings. Afterward, enjoy your tasty creations and leave with the skills to make them at home! Get your tickets now for the Handmade Dumpling Party - San Francisco!