⭐ Join us for Classic Handmade Pasta in San Francisco!
Highlights
🍝 Master the art of making perfect pasta dough and transforming it into beautiful noodles, Tagliatelle, or Farfalle.
🍅 Learn to create a delicious pasta sauce from scratch with options like Vodka Sauce and Pancetta with Cherry Tomatoes.
🥄 Enjoy your handmade pasta paired with your sauce, sitting down to savor the fruits of your labor.
General Info
📅 Date and Time: Various dates and times are available, choose directly in the ticket selector
📍 Venue: Shared SF - BYOB (beer or wine)
👉 Venue May 25: The Epicurean Trader - drinks available for purchase
👤 Age Requirements: Classes are intended for adults 18+; children aged 14 to 17 must be accompanied by a parent or guardian.
♿ Accessibility: this event is not wheelchair accessible
❗ For this event, all sales are final and tickets can’t be refunded, changed, or modified. For more information, please refer to our T&Cs.
If you have any specific dietary restrictions or needs, please notify us at hello@cocusocial.com as soon as possible.
Description
There is nothing so delicious as fresh pasta, and creating it yourself. Learn how to make the perfect pasta dough and then transform it into beautiful noodles, Tagliatelle, or Farfalle. While your pasta dough is resting, your Chef Instructor will demo how to make two pasta sauces from scratch: Vodka Sauce and Pancetta with Cherry Tomatoes. Then we'll break out the pasta rollers to learn the traditional way of flattening out the dough until it can be shaped into the perfect noodle. Once your pasta noodles are cooked in boiling water, you will be able to sit down and enjoy your pasta paired with each sauce. Sit back, relax, and enjoy tasting your handmade creation! Don’t miss this opportunity to indulge in a fun and tasty culinary experience—get your tickets now for Classic Handmade Pasta in San Francisco!
Highlights
🍝 Master the art of making perfect pasta dough and transforming it into beautiful noodles, Tagliatelle, or Farfalle.
🍅 Learn to create a delicious pasta sauce from scratch with options like Vodka Sauce and Pancetta with Cherry Tomatoes.
🥄 Enjoy your handmade pasta paired with your sauce, sitting down to savor the fruits of your labor.
General Info
📅 Date and Time: Various dates and times are available, choose directly in the ticket selector
📍 Venue: Shared SF - BYOB (beer or wine)
👉 Venue May 25: The Epicurean Trader - drinks available for purchase
👤 Age Requirements: Classes are intended for adults 18+; children aged 14 to 17 must be accompanied by a parent or guardian.
♿ Accessibility: this event is not wheelchair accessible
❗ For this event, all sales are final and tickets can’t be refunded, changed, or modified. For more information, please refer to our T&Cs.
If you have any specific dietary restrictions or needs, please notify us at hello@cocusocial.com as soon as possible.
Description
There is nothing so delicious as fresh pasta, and creating it yourself. Learn how to make the perfect pasta dough and then transform it into beautiful noodles, Tagliatelle, or Farfalle. While your pasta dough is resting, your Chef Instructor will demo how to make two pasta sauces from scratch: Vodka Sauce and Pancetta with Cherry Tomatoes. Then we'll break out the pasta rollers to learn the traditional way of flattening out the dough until it can be shaped into the perfect noodle. Once your pasta noodles are cooked in boiling water, you will be able to sit down and enjoy your pasta paired with each sauce. Sit back, relax, and enjoy tasting your handmade creation! Don’t miss this opportunity to indulge in a fun and tasty culinary experience—get your tickets now for Classic Handmade Pasta in San Francisco!
