Marinades and ceviches with wine

🍷 If you love cooking but don't have much time, in this gastro workshop from Espacio Vino"'s gastro workshop teach you how to prepare quick, rich and healthy dishes with the raw marinade technique and pair them with a selection of Spanish wines. Get your tickets now!

👉 Find out here about all the activities available at Espacio Vino!

Highlights
✨ A pop-up where you can enter the world of wine in a fun and didactic way
🍷  Simple recipes to prepare easy and healthy dishes for the whole family
💬 A masterclass given by nutritionist Pilar Villarreal
🍇 Pairing tips with the best selection of Spanish wines by wine expert Victoria Villarreal
📍 A place to share the passion for wine in the heart of Madrid

General Information
📅 Date: Fridays at Espacio Vino - November 8, 15 and 22
🕒 Times: from 15:00 to 16:30
📍Location: Espacio Vino, Madrid
⏳ Duration: 90 minutes
💶 Price: 10€
👤 Age: 18 years old and over.
🎁 Exclusive sale at Fever

Description
Wine is one more ingredient in our cuisine, which turns food into a game of textures when it accompanies different dishes. In this "Espacio Vino" workshop you will learn how to marinate raw fish or seafood and prepare delicious and healthy dishes without heat or fire. Delicious raw recipes that taste even better when accompanied by the richness and diversity of Spanish wines. If we have whetted your appetite, all you have to do is come and try it. Get your tickets for the raw fish and seafood cooking workshop. Madrid!

Wine should only be enjoyed in moderation.