Baja Style Ceviche - Vista, CA

Highlights
🍣 Go through the intricate steps of creating the perfect Causa Acebichada, a dish that has captivated taste buds worldwide
🎨 Unleash your culinary creativity as you master the technique of layering causa with the lively tang of ceviche
👩‍🍳 Experienced chefs will be your culinary mentors, sharing the secrets and techniques behind the perfect Peruvian causa

General Info
📅 Date: various dates available (select during purchase)
🕒 Time: 2 p.m. - 4 p.m.
📍 Location: Grafted Cellars
👤 Age requirement: 21+ with valid ID
🍷 Drinks are available for purchase from the venue. Outside drinks are not allowed

Description
Are you ready to explore the vibrant world of Peruvian gastronomy? Join an immersive cooking class where you’ll dive into the heart of this globally renowned cuisine, focusing on the iconic dish – Ceviche. Ceviche, also known as cebiche, seviche, or sebiche, is a famous South American dish with fresh fish "cooked" in lime juice. In this fun hands-on class, you will learn to make a traditional seafood Ceviche and you will also learn how to make a fresh masa tostada from scratch. Learn to combine the perfect balance of fresh and delicious ingredients into a dish that surely will impress! Get your tickets now!