Dining in jazz: Bistronomic experience and live jazz

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Dining in jazz: bistronomic experience and live Jazz in the heart of Lyon

🎫 Concert + 3-course Jazz Club Menu (drinks not included)

Highlights
🎷 Immerse yourself in a jazz-themed atmosphere with different musicians each night!
😋 Experience the perfect fusion of exquisite flavors and captivating music for a unique sensory journey
👥 Enjoy an exceptional experience with your friends and family
General Info
📅 Dates: select your dates/times directly in the ticket selector
🕒 Time: concert starts at 8:30 PM (arrive by 8:00 PM)
📍 Location: Melle Simone Restaurant Bar Jazz, 26 Cours de Verdun Perrache, Lyon, 69002
♿ Accessibility: the venue is wheelchair accessible
🌿 Vegetarian options available

👉 Check out the menu here

Description
Immerse yourself in an unparalleled bistronomic and musical experience at the heart of our restaurant, where jazz comes to life to create an unforgettable evening. The fusion of exquisite flavors and enchanting notes creates a symphony for your senses—a culinary and musical journey that will delight your palate and mind. Whether for a romantic night out, dinner with friends, or a special occasion, our live jazz concert offers a unique experience where great food, great music, and great company come together to create lasting memories. Get your tickets for Dining in jazz: bistronomic experience and live Jazz in the heart of Lyon!

UPCOMING DATES

DECEMBER

• Jazz Legend 05/12: Sangoma Everett 🥁
• Jazz Legend 06/12: Sangoma Everett 🥁
• 🇧🇷 Special Guest BRAZIL 12/12: Ticotico Trio invites Mauro Martins
• 🇧🇷 Special Guest BRAZIL 13/12: Vivi de Farias 4tet
• 19/12: Isaac's Mood feat Manon Cluzel
• 20/12: Uptown Lovers
• ✨ NEW YEAR'S EVE PARTY - THE SIMONE REVEILLON 31/12: FAMILY AFFAIRE

JANUARY

• Special Guest 09/01: Geraldine Laurent
• Special Guest 09/01: Geraldine Laurent
• 16/01: Cube
• 17/01: Doctor Green 4tet (Seb Joulie) drums and vocals
• Jazz Legend 22/01: Duo Matthieu Boré
• Rising Star 23/01: Oscar Homage to Oscar Peterson (trumpet)
• 24/01: Name to be announced
• Vocal Session 29/01: Duo Lisa Caldognetto
• 30/01: No(w) Beauty
• 31/01: Bernard Jean

FEBRUARY

• 06/02: Name to be announced
• 07/02: Name to be announced
• 12/02: Emmanuel Bertucat Trio
• ✨Jazz Legend 13/02: Special BEATLES night by Sangoma Everett 🥁
• 💕Jazz Legend VALENTINE'S DAY 14/02: Under the stars by Sangoma Everett 🥁
• 🇮🇹 Special Guest Italian week February 18-22: Monteiro and Daniele Gorgone Trio
• Vocal session 26/02: Lisa Caldognetto
• Special Guest 27/02: Larry Browne
• Special Guest 28/02: Larry Browne

Choose from:

Starters
*Bømlo salmon gravlax, sesame wakame, mandarin jelly
Gravlax de saumon Bømlo, wakame au sésame, gelée de mandarine
*🌱Porcini flan, Parmesan fondue, focaccia crisp
Flan aux cèpes, fondue de parmesan, tuile focaccia
*Southwest foie gras terrine (PGI), pumpkin and chestnut chutney, fruit bread toast
Terrine de foie gras du Sud-Ouest (IGP), chutney de potimarron et châtaigne, toast de pain aux fruits
*Perfect poached egg “Meurette”, Simone style
L’œuf parfait Meurette façon Simone

Main Courses
*🌱Risotto with roasted mash pumpkin, chestnuts, parmesan shavings and parmesan crisp
Risotto, crème de potimarron rôti, marrons, copeaux et tuile de parmesan
*Bømlo salmon steak, pumpkin purée, buttered leeks, creamy Espelette pepper sauce
Pavé de saumon Bømlo, purée de potimarron, tombée de poireaux au beurre, fumet crémé au piment d’Espelette
*Pulled lamb, rich jus, mashed potatoes and glazed vegetables
Effiloché d'agneau, jus corsé, purée de pommes de terre et légumes glacés
*🌱Ravioles Gratin with Parsley Cream and Sautéed Chanterelles
Gratin de ravioles crème en persillade poêlée de giroles
*Chief’s daily suggestion - see the board for today’s price
Notre suggestion du jour - prix à l’ardoise

Desserts
*Brioche French toast, pink praline custard sauce, Bulgarian yogurt ice cream
Pain perdu de brioche, crème anglaise à la praline rose, glace au yaourt bulgare
*Tiramisu with flambéed banana and crunchy praline
Tiramisu banane flambée et praliné croustillant
*Vanilla rice pudding with coconut and white chocolate, fresh raspberry compote
Riz au lait vanille, coco et chocolat blanc, compote de framboises fraîches
*Cookie-style shortbread tartlet, almond-hazelnut praline, roasted pear and mandarin jelly
Tartelette sablée façon cookie, praliné amande-noisette, poire rôtie et gelée de mandarine
*Café gourmand