⭐ Ever wondered what it is like to eat in the dark, with a premium and exclusive menu curated by a Michelin-trained Chef (Fernanda Peimbert)? Studies show that 80% of people eat with their eyes — and with that sense eliminated, your other senses take over to elevate your meal to a whole new level.
We’re collaborating with Resident this Valentine’s Day to bring you a special, deluxe edition of Dining in the Dark. Resident transforms luxury spaces into intimate dining experiences, featuring chefs who have worked at the world’s best restaurants. While blindfolded, you’ll enjoy delectable surprise dishes and feast on a 3-course meal with 4 specially paired wines.
📅 Dates and times: February 14 at 6:30 p.m. and 7:30 p.m. (select during purchase)
📍 Location: Club 75
⏳ Duration: 90 minutes (doors open 15 mins prior to the start time and late entry is not permitted)
🍽️ Dietary requirements: allergies and dietary requirements can be catered for within reason
👤 Age requirement: 21+ with a valid ID
♿ Accessibility: this venue is ADA compliant
❓ View the FAQs for this event here
📱 After purchase, specify possible food restrictions using the form that appears in your purchase confirmation email and in your Fever ticket instructions
There will be a set mystery menu created by a Michelin-trained Chef, exclusively for this event and chosen from seasonal ingredients. You simply need to select your menu preference of either:
🔴 Meat (Red)
🔵 Seafood (Blue)
🟢 Vegetarian (Green)!
💬 Lori M. - ⭐⭐⭐⭐⭐ "Food was great! Definitely a great experience"
💬 Kathleen D. - ⭐⭐⭐⭐⭐ "Such fun and wonderful flavors"
💬 Gina C. - ⭐⭐⭐⭐⭐ "We had an AMAZING time!! Staff was wonderful and food was INCREDIBLE! Thank you for putting on a memorable evening"
ACO Pier 2/3
Suite 3/13A Hickson Road, Dawes Point, 2000