Tickets
🎫 Champagne Discovery Dinner Ticket for 1 including 5-courses and 5 champagne pairings
Highlights
😋 Dig into a mouthwatering menu of 5 delicious courses
🍾 Taste your way through France with 5 perfectly paired champagnes
🌿 Vegan, vegetarian and gluten-free options available
📚 Led by in-house experts with a narration of the region and tastings
🎁 Fever benefit: exclusive 20% discount for Fever users
General Info
📅 Date: 25 and 26 March
🕒 Time: 7 p.m.
⏳ Duration: 3 hours
📍 Location: The Fox Hole
👤 Age requirement: 18+ with valid ID
🍽️ Menu options: gluten-free, vegan and vegetarian options available
📱 Please see your Fever ticket & confirmation email for all essential post-purchase information
Menu
5-course omnivore sharing menu
Description
"Come quickly, I am tasting the stars!" - a quote attributed to Dom Pierre Pérignon is much more likely just an advertising campaign from the 1800s - however, we think it sums up this experience perfectly. Join us at the Fox Hole to taste the stars and go on a journey around Champagne, the French wine region shrouded in mystery, history and war. Each of the five champagnes will be perfectly paired with a delicious five-course meal and narrated by in-house experts. Grab your tickets now and embark on a champagne discovery!
🎫 Champagne Discovery Dinner Ticket for 1 including 5-courses and 5 champagne pairings
Highlights
😋 Dig into a mouthwatering menu of 5 delicious courses
🍾 Taste your way through France with 5 perfectly paired champagnes
🌿 Vegan, vegetarian and gluten-free options available
📚 Led by in-house experts with a narration of the region and tastings
🎁 Fever benefit: exclusive 20% discount for Fever users
General Info
📅 Date: 25 and 26 March
🕒 Time: 7 p.m.
⏳ Duration: 3 hours
📍 Location: The Fox Hole
👤 Age requirement: 18+ with valid ID
🍽️ Menu options: gluten-free, vegan and vegetarian options available
📱 Please see your Fever ticket & confirmation email for all essential post-purchase information
Menu
5-course omnivore sharing menu
- Natural oysters with yuzu mignonette (GF, DF)
- Truffled mushroom pâté, toasted brioche and cornichons (GF, V)
- Asparagus with toasted walnuts, fennel and goat cheese (GF, V)
- Chicken in garlic-almond sauce (GF, DF)
- Warm roasted stone fruits with chilled crème Anglais (GF, V)
- Watermelon caviar (VG, GF)
- Truffled mushroom pâté, toasted brioche and cornichons (VG)
- Avocado and asparagus salad with herbed viniagrette (VG, GF)
- Roasted cauliflower in garlic-almond sauce (VG, GF)
- Warm roasted stonefruits with vanilla-infused coconut yoghurt (VG, GF)
- Pierre Gimonnet & Fils - Special Club 'Grand Terroirs de Chardonnay' 2015
- Pol Roger - Rosé Vintage 2015
- Jacquart - Brut Mosaique NV
- Bollinger - B13 Blanc de Noirs 2013
- Laurent-Perrier - Harmony Demi-Sec NV
Description
"Come quickly, I am tasting the stars!" - a quote attributed to Dom Pierre Pérignon is much more likely just an advertising campaign from the 1800s - however, we think it sums up this experience perfectly. Join us at the Fox Hole to taste the stars and go on a journey around Champagne, the French wine region shrouded in mystery, history and war. Each of the five champagnes will be perfectly paired with a delicious five-course meal and narrated by in-house experts. Grab your tickets now and embark on a champagne discovery!
