La Mère Brazier
La Mère Brazier is an iconic Lyon restaurant, founded in 1921 by Eugénie Brazier. Chef Mathieu Viannay perpetuates the spirit of the house by revisiting the emblematic recipes of Lyonnais cuisine. The Art Deco decor is magnificent, with original earthenware and bay windows. The dishes are delicious, with a special mention for the Bresse poultry demi-deuil with truffles.
Experiences in La Mère Brazier are coming soon.
Events and activities near La Mère Brazier
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Localisation Secrète LyonTitanic: An Immersive Voyage
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BaotimeSteamed ravioli and gyozas workshop
10 MayFrom €75.00 - Au Rikiki Café-Théâtre
The true false story of Jack the Ripper
07 May - 10 MayFrom €18.00 -
Localisation Secrète LyonWatchmaking courses: watch movement disassembly and reassembly workshops
31 MayFrom €340.00 -
Chapelle de la TrinitéCandlelight: Coldplay VS Imagine Dragons
21 NovFrom €19.00 -
Chapelle de la TrinitéCandlelight: Tribute to Hans Zimmer
21 NovFrom €19.00
Getting there
La Mère Brazier
12 Rue Royale, Lyon, 69001
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