Tickets
🎫 Margarita Bottomless Brunch, including a 6-course meal & bottomless beverages
✔️ Delicious sharing menu, designed to enjoy in pairs or groups of minimum 2 people
Highlights
🍹 2 hours of bottomless drinks including margaritas, mimosas, beer, wine and more!
🍅 Refined and seasonal European 6 course menu
🌿 Fresh, seasonal produce with vegetarian and gluten free options
🐰 Recommended plan for weekend brunches and dates
General Info
📅 Date: Saturdays and Sundays
🕒 Time: various times available (select when you purchase)
⏳ Duration: 2 hours
📌 Venue: Beast&Co Surry Hills
👤 Age requirement: 18+ with valid ID
Brunch Menu
A sharing menu of the following:
2 hours of bottomless beverages:
Description
Beast&Co Bottomless Brunches are rocking Bourke Street every weekend, and this time, they're bringing the margaritas! Share your favourite seasonal signature dishes including their famous Beef Tartare and Roasted Cabbage and enjoy a choice of mains like Slow Cooked Pork Belly or Fish of the Day - bringing the very best from the sea! Washed down with an endless stream of mouthwatering mimosas, wine and more, this brunch is here to bring some style to your weekend!
🎫 Margarita Bottomless Brunch, including a 6-course meal & bottomless beverages
✔️ Delicious sharing menu, designed to enjoy in pairs or groups of minimum 2 people
Highlights
🍹 2 hours of bottomless drinks including margaritas, mimosas, beer, wine and more!
🍅 Refined and seasonal European 6 course menu
🌿 Fresh, seasonal produce with vegetarian and gluten free options
🐰 Recommended plan for weekend brunches and dates
General Info
📅 Date: Saturdays and Sundays
🕒 Time: various times available (select when you purchase)
⏳ Duration: 2 hours
📌 Venue: Beast&Co Surry Hills
👤 Age requirement: 18+ with valid ID
Brunch Menu
A sharing menu of the following:
- Bread & Butter - whipped butter, smoked salt, herbs (V)
- Cold Fish - peas, pickled beg, herbs (GF)
- Roasted Cabbage - stone fruit, miso, fennel, sunflower seeds (V, VG, GF)
- Baked Beetroot - goats cheese, honey walnuts, golden beet, herb oil (V, VGO, GF)
- Beef Tartare - egg yolk sauce, pickle, fried garlic, crostini
- Fish of the Day - peas, broad beans, pink peppercorn, fish broth (GF)
- Pork Belly - spring onion, kohlkrabi, jerusalem artichoke puree, beer broth (GF)
2 hours of bottomless beverages:
- Cocktails - Mimosa
- House wine - sparkling, rose, sauvignon blanc, shiraz
- 300 ml house beer
- Non-alcoholic drinks - mocktails, fresh juices
Description
Beast&Co Bottomless Brunches are rocking Bourke Street every weekend, and this time, they're bringing the margaritas! Share your favourite seasonal signature dishes including their famous Beef Tartare and Roasted Cabbage and enjoy a choice of mains like Slow Cooked Pork Belly or Fish of the Day - bringing the very best from the sea! Washed down with an endless stream of mouthwatering mimosas, wine and more, this brunch is here to bring some style to your weekend!
Getting there
Beast & Co
425 Bourke Street, Surry Hills, NSW 2010, 2010
Select date and session
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29 May
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26 June
1 ticket