⭐ The Art of Sushi Making starts with warm rice, fresh fillings, and a chef guiding every roll. Come hungry and ready to build each piece by hand.
Highlights
👩🍳 Learn hands-on sushi techniques from a professional chef in Waikiki
🍣 Roll California rolls, veggie maki, and spicy salmon hand rolls
🍚 Master sushi rice, fresh ingredients, and three classic rolling styles
🥂 Sip bar drinks for purchase while sharing a relaxed class
General Info
📅 Date & Time: select your date & time directly in the ticket selector
⏱️ Duration: 2 hours
📍 Location: Romer House Waikiki, 415 Nāhua St, Honolulu
👤 Age requirement: classes are intended for adults 21+; ages 14–17 must be accompanied by a parent or guardian
❗ Important: BYOB is not allowed; drinks are available for purchase at the venue partner bar
📝 Please note: please arrive 15 minutes early for parking and check-in
Food and Drink
🍽️ What’s Included: hands-on instruction, sushi rice preparation, fresh ingredient selection, and three rolls: California Roll, Traditional Veggie Maki, and Spicy Salmon Hand Roll
Description
Step into Romer House Waikiki and settle in for a hands-on class where a professional chef guides you from seasoned rice to the final roll. You’ll choose fresh ingredients, shape California Roll and Traditional Veggie Maki, then finish with a Spicy Salmon Hand Roll.
The class is casual and story-worthy, with booking parties sharing tools, ingredients, and lasting kitchen skills as they work. Get your tickets now for The Art of Sushi Making: Honolulu in Honolulu!
