Handmade Dumplings: Salt Lake City

Highlights
🥟 Master the art of folding and shaping juicy, plump handmade dumplings from scratch
👩‍🍳 Enjoy a casual, interactive, and beginner-friendly cooking class led by a professional chef
🍺 Craft your culinary masterpieces inside a vibrant local brewery with great drinks available for purchase

General Info
📅 Dates: Select weekend dates (Saturday, July 18; Sunday, August 16; and Sunday, September 13, 2026)
🕒 Time: 1:00 PM – 3:00 PM
⏳ Duration: 2 hours
📍 Location: Saltfire Brewing (2199 S W Temple St, South Salt Lake, UT 84115)
👤 Age requirement: 21+ only with valid ID
♿ Accessibility: This venue is not wheelchair accessible

Description
Discover the incredibly flavor-packed world of Asian street food! In this hands-on cooking class, you'll learn how to create juicy, plump dumpling morsels stuffed with hearty ingredients like seasoned ground meats, fresh vegetables, aromatic soy sauce, and rich sesame oil. An expert culinary instructor will guide you step-by-step through the fun techniques of creating classic dough shapes and intricate folds. Set inside the lively Saltfire Brewing, this social workshop is designed to be easygoing and highly interactive—making it the ultimate weekend outing for a unique date night or a fun afternoon with friends. Tie on your apron, roll up your sleeves, and get ready to create a dish that brings pure joy from the very first bite. Book your station today!