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β Discover the art of Vietnamese-inspired dumplings and enjoy a hands-on cooking experience in DC! Learn to make dough, shape wrappers, fold dumplings, and cook them perfectly with step-by-step guidance from Chef Jocelyn.
Highlights
π₯ Make dumplings from scratch with fresh, accessible ingredients.
π³ Learn folding techniques and cooking methods: steaming, boiling, or pan-frying.
π₯’ Prepare savory fillings with pork, chicken, or tofu options.
π©βπ³ Fun, interactive, and beginner-friendly class for all skill levels.
πΆ Finish with a flavorful homemade dipping sauce.
General Info
π
Date: Choose your preferred date
β° Time: 6:30 PM β 8:30 PM
β³ Please arrive 15 minutes early to settle in
π Venue: Holiday Inn Arlington Ballston
π€ Age: All ages welcome
π± Ingredients and cooking tools are ready for you β just bring yourself!
π₯ Drinks are available for purchase at the venue
π€ Work alongside your booking party and share a station with them
Description
Join Chef Jocelyn for a Vietnamese-inspired dumpling class in DC and get hands-on with every step of dumpling-making. From preparing your own dough and fillings to folding techniques and cooking methods, youβll learn it all. This interactive class is designed to be fun for both first-timers and cooking enthusiasts, offering a relaxed environment where you can focus on learning and tasting. Get your tickets now!







