Fresh Handmade Pasta with Mushroom Ragout in DC

⭐ Roll, cut, and cook your own fresh handmade pasta in this fun and interactive cooking class! Learn how to make perfect pasta dough, shape it into Pappardelle, and top it off with a rich and flavorful mushroom ragout sauce

Highlights
🍝 Hands-on experience learning to make fresh pasta from scratch
🍄 Discover how to create a rich and flavorful mushroom ragout sauce
🍷 Drinks available for purchase from the venue
👨‍🍳 Enjoy your homemade pasta dish at the end of class

General Info
📅 Date: Choose your date in the ticket selector
⏳ Time: 6:30 PM – 9:00 PM
📍 Venue: Aslin Beer Company - Alexandria
🔞 Age Requirement: 21+ with valid ID
🥂 Drinks not included in the ticket price and available for purchase onsite
👥 Groups in the same booking party will work together and may share a station

Description
Get ready to dive into the art of pasta-making in this fun and delicious hands-on class! You’ll start by learning how to make fresh pasta dough from scratch, roll it out to the perfect thickness, and cut it into ribbons of Pappardelle. Then, you’ll create a flavorful mushroom ragout sauce to pair with your pasta. After cooking, everyone will sit down to enjoy their homemade dish. Drinks will be available for purchase from the venue, so bring your appetite and get ready for an unforgettable night of cooking, eating, and fun!