⭐ Enjoy a unique gastronomic experience with Caparrones de Ezcaray, accompanied by exquisite pairings and guided by Félix Lanz.

Highlights
traditional appetizer with classic gildas of piparra, anchovy and anchovy, paired with Zecchini vermouth and Mahou 5 Estrellas.
🥗 White Tuna Salad with sprouts and sherry vinaigrette, paired with Lisonja Verdejo Superior MAGNUM 2023.
🧀 Selection of artisan cheeses, perfectly harmonized with Lisonja Verdejo Superior MAGNUM 2023.
🌶️ Roasted Piquillo peppers and Burgos black pudding, accompanied by Gemina Selección Monastrell 2021.
caparrones de Ezcaray with its sacraments, following the recipe of Restaurante Echaurren, paired with Gemina Selección Monastrell 2021.
🍫 Belgian chocolate truffles accompanied by Moscatel Vall de Xaló.

General Information
📅 Date: february 15, 2025.
🕒 Times: 2:45 pm to 5:30 pm.
📍 Location: 93 Canillas Street, Madrid.
🎟️ Includes full menu with wine pairing.

Description
Immerse yourself in the tradition and flavor of stews with this exclusive food pairing. From the traditional appetizers to the famous Caparrones de Ezcaray, each dish is harmonized with wines and beverages carefully selected by the expert Félix Lanz. Enjoy a culinary journey that combines traditional gastronomy with a touch of sophistication in a cozy atmosphere. Perfect for lovers of authentic cuisine and unforgettable pairings.