Highlights
🔥 Exclusive menu of 11 moments prepared over fire by chef Tiago Silva, celebrating authentic flavors.
🍷 Premium pairing with wines from Herdade Vale D'Évora, explored by a professional sommelier.
🌿 A unique immersion in the world of grape varieties, terroir and wine character.

General Info
📅 Date and time: january 31 at 19h30
⏳ Duration: 3h 30 min
📍 Location: Viseversa Restaurant at the Hyatt Regency Lisboa
dietary restrictions must be communicated after purchasing the event ticket to restaurant.lisbon@hyatt.com 

Description
New year, new edition of the Fire Smoke and Wine Dinners and, this time, in partnership with Herdade Vale D'Évora! In this edition, chef Tiago Silva brings a menu of 11 moments, all prepared using fire cooking techniques, which exalt the Natural flavours of the ingredients with harmonizing wines from Herdade Vale D'Évora. Throughout the experience, we will have a professional sommelier, who will explore grape varieties, terroir and the character of the wines. Don't miss this opportunity and get your tickets now!