Handmade Pasta with Cacio e pepe in Washington DC Alexandria

⭐ Master the art of Italian cuisine with this Handmade Pasta with Cacio e Pepe Class! Create fresh Fettuccine from scratch and pair it with a zesty lemon Cacio e Pepe sauce in this delightful hands-on cooking class

Highlights
🍝 Learn to make pasta dough from scratch and shape it into perfect Fettuccine ribbons
🍋 Create a fresh and flavorful lemon Cacio e Pepe sauce with guidance from a chef
👨‍🍳 Suitable for all skill levels—fun for beginners and experienced cooks alike!
🥂 Drinks available for purchase from the venue to complement your meal
🫶 Collaborate with your group in this interactive and social cooking experience

General Info
📅 Date: Choose in ticket selector
⏳ Duration: 2 hours
📍 Location: The Westin Alexandria Old Town 
👥 Groups will share stations, ingredients, and equipment
🍹 Drinks: Available for purchase at the venue
⏰ Arrive 15 minutes early for check-in and to get ready for class

Description
Dive into the world of handmade pasta with this fun and engaging class. You’ll start by crafting the perfect pasta dough and learning how to roll it out to just the right thickness for fresh Fettuccine. Next, discover the secrets to preparing a bright and tangy lemon Cacio e Pepe sauce that perfectly complements your pasta. Whether you’re a seasoned cook or a curious beginner, this relaxed and instructive class offers a memorable culinary experience. End the session by savoring your freshly prepared dish in a warm and inviting atmosphere.