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⭐ Roll up your sleeves and get ready to learn how to prepare Fresh Handmade Pasta in Chicago! Become a pasta-making pro and indulge in an unforgettable culinary experience!
Highlights
👩🍳 Get your hands doughy as you whip up fresh Fettuccine pasta from scratch
🍝 Become a saucy superstar and master the art of crafting the creamiest Alfredo sauce
🎉 Enjoy a lively, interactive experience that’s perfect for all cooking levels—bring your friends and let the good times roll
General Info
📅 Date: August 9, 2025
⌛ Duration: 2 hours
📍 Location: Gateway To Learning
👤 Age Requirement: 18+
👥 Children aged 14-17 must be accompanied by a parent or guardian
♿ Accessibility: The venue is not wheelchair accessible
🍷 Drinks are not included in the ticket price; guests 21+ are invited to BYOB (beer, wine, and champagne only)
❗ Please note that late arrivals will not be admitted and the venue doors will automatically lock 15 minutes after the start time of class and the chef will not be able to open doors as they are already in progress
Description
Dive into Italian cuisine with our Fresh Handmade Pasta class! You'll mix, knead, and roll your pasta dough to perfection using a pasta machine. Our expert Chef Instructor will guide you through making a creamy Alfredo sauce from scratch—plus tips to recreate it at home! Once everything’s ready, dig into your delicious creation. Ready to have a blast and master the art of pasta making? Grab your spot now for a deliciously fun time!
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