The best Duroc Iberian pork ribs in Barcelona
🎫 Menu consisting of a whole rack of Duroc Iberian pork with homemade mustard
Recommended menu for 2 / 4 persons
Highlights
🐷 A whole rack of Duroc Iberian pork slowly roasted in a wood-fired oven.
🥩 A kitchen of fire, traditional and with the best raw material.
🍟 Crispy hand-cut fries and irresistible homemade mustard.
General Information
📅 Date:
- Sunday to Friday from 13:00 to 23:00
- Saturdays from 12:00 to 23:00
📍 Location: PORK boig per tu
Description:
Enjoy a whole rack of Duroc Iberian pork ribs, slow roasted in our traditional wood fire in the temple of pork. A spectacular local cuisine treated with patience and without haste, without intermediaries and with the product of proximity as the main protagonist. Accompany your moment with some crispy freshly made chips and a homemade mustard that will flip you. Book your table now to delight you with this dining experience!