Highlights
🌾 Utilize the finest ingredients, including "00" flour or all-purpose flour and farm-fresh eggs, to elevate the taste and texture of your pasta
👨‍🍳 Learn the traditional techniques of flattening and shaping the dough to perfection
🍽️ Taste the significant difference between fresh and dried pasta
🍅 Take home the recipe for the mouthwatering sundried tomato cream sauce to recreate the magic in your kitchen

General Info
📅 Date: various dates available (select during purchase)
🕒 Time: 6:30 p.m. - 8:30 p.m.
📍 Location: Hotel Viv
👤 Age requirement: 21+ with valid ID to purchase or consume alcohol
🍷 Outside drinks are not allowed. Drinks are available for purchase from the venue and are not included in the ticket price.

Description
Embark on a culinary journey and discover the joy of creating your own fresh pasta from scratch. Join an immersive pasta-making class, where you'll unravel the secrets of crafting delectable fettuccine pasta paired with a luscious sundried tomato cream sauce. This hands-on experience promises not just a meal but a delightful adventure into the world of authentic Italian cuisine. Receive step-by-step guidance from our experienced chef, who will share insider tips and techniques for creating the perfect pasta dough. Unleash your inner chef. Get your tickets now!