Tickets
🎫 Ticket for 1 to Private Sushi Workshop at Manchester Sushi Festival
Highlights
🍣 Private sushi rolling workshop
👩🍳 Expert chef on hand to assist and advise
🍚 Learn how to make delicious Japanese cuisine
🍽️ Eat your sushi straight away or box and take home
🥒 Expect a variety of vegetarian fillings for you to design your own rolls
General Info
📅 Date and time: varies (see below)
- 21st April 2022 at 7pm
- 22nd and 23rd April 2022 at 3pm or 7pm
⏳ Duration: up to 30 minutes
📍 Location: Audacious, The Manchester Sushi Festival
❓ Please note: this ticket does not grant you access to the festival. It is an add on for those wanting an intimate sushi workshop experience
Description
Get ready to make your own sushi! The Manchester Sushi Festival is here and what better way to celebrate than a one on one private workshop? You can make Maki, a traditional sushi style, rolled in nori – a sheet of toasted seaweed on the outside, filled with a combination of rice and a variety of other ingredients, mainly vegetables with an option to add fish or meat, followed by a more technical Uramaki roll, where your nori is incorporated inside the roll. Don’t miss this fun filled, hands on workshop!
🎫 Ticket for 1 to Private Sushi Workshop at Manchester Sushi Festival
Highlights
🍣 Private sushi rolling workshop
👩🍳 Expert chef on hand to assist and advise
🍚 Learn how to make delicious Japanese cuisine
🍽️ Eat your sushi straight away or box and take home
🥒 Expect a variety of vegetarian fillings for you to design your own rolls
General Info
📅 Date and time: varies (see below)
- 21st April 2022 at 7pm
- 22nd and 23rd April 2022 at 3pm or 7pm
⏳ Duration: up to 30 minutes
📍 Location: Audacious, The Manchester Sushi Festival
❓ Please note: this ticket does not grant you access to the festival. It is an add on for those wanting an intimate sushi workshop experience
Description
Get ready to make your own sushi! The Manchester Sushi Festival is here and what better way to celebrate than a one on one private workshop? You can make Maki, a traditional sushi style, rolled in nori – a sheet of toasted seaweed on the outside, filled with a combination of rice and a variety of other ingredients, mainly vegetables with an option to add fish or meat, followed by a more technical Uramaki roll, where your nori is incorporated inside the roll. Don’t miss this fun filled, hands on workshop!
